Vocational Programme

The Vocational Programme caters to selected students aged 16 years old and above. Students who show readiness for work life are placed in the Vocational Programme. Eligible students are offered skills certification in the following areas: food preparation, baking and housekeeping.

Students will have to complete 140 hours of classroom and practical training followed by 528 hours on the job training. Upon successful completion of training, students receive Institute of Technical Education Skills Certificate (ISC).

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